Gastronomic cuisine... Get away from the crowds and slip into this leafy oasis of calm, which is charmingly decorated. The setting is idyllic, the décor is charming and the service by Yannick Tetrel, our maître d'hôtel, is both convivial and professional. Lionel Le Brun, our Corsican chef, cooks and serves up the very best of the region?s fresh ingredients, locally caught fish from Damien and herbs from our own organic vegetable garden. His cuisine is stunning, full of flavour, delicate and inventive, refined and beautiful. It draws from the Mediterranean for its inspiration, with a touch of exoticism thrown in. An enchanting moment for you to share.
Facilities and equipment
Facilities and equipment
Terrace
Services offered
Quality standards
Quality standards
Gusti di Corsica
NustralePayment methods
Payment methods
Payment methods
Credit card
Cheques and postal orders
SpeciesCapacity
Capacity
30 place setting
1 Room
1 Air-conditioned room(s)
Openings
Openings
Open
Monday
19:30 - 22:30
Tuesday
19:30 - 22:30
Wednesday
19:30 - 22:30
Thursday
19:30 - 22:30
Friday
19:30 - 22:30
Saturday
19:30 - 22:30
Sunday
19:30 - 22:30
Monday
19:30 - 22:30
Tuesday
19:30 - 22:30
Wednesday
19:30 - 22:30
Thursday
19:30 - 22:30
Friday
19:30 - 22:30
Saturday
19:30 - 22:30
Sunday
19:30 - 22:30
Monday
12:00 - 14:00
19:30 - 22:30
Tuesday
12:00 - 14:00
19:30 - 22:30
Wednesday
12:00 - 14:00
19:30 - 22:30
Thursday
12:00 - 14:00
19:30 - 22:30
Friday
12:00 - 14:00
19:30 - 22:30
Saturday
12:00 - 14:00
19:30 - 22:30
Sunday
Closed
Location
Location
Spoken languages
Spoken languages
Environment
Environment
- Cities : Bonifacio at 4km
- Countryside
Access
Access
- Airport / aerodrome : Figari at 22km